Easy Recipes for Navratri
A tasty, well-balanced, and traditional recipe for Navratri should follow vrat traditions while keeping the preparation simple and manageable. Once wheat, rice and regular snacks are avoided, familiar cooking takes...
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A tasty, well-balanced, and traditional recipe for Navratri should follow vrat traditions while keeping the preparation simple and manageable. Once wheat, rice and regular snacks are avoided, familiar cooking takes...
Curd rice is a traditional Indian dish prepared by mixing cooked rice with curd and finished off with a simple tempering of mustard seeds and curry leaves. It is believed...
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You have probably seen a bowl of panchamrit alongside other offerings if you have ever been part of a Janmashtami celebration. It is served during prayers, offered to deities and...
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Raksha Bandhan is the festival of love, unity, and traditions, which cannot be celebrated without tasty home-made sweets such as coconut barfi. There are a number of Indian sweets that...
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When you are celebrating an Indian festival like Ganesh Chaturthi or Dussehra, you need to have besan ladoos. Without it, these celebrations just feel incomplete. Ancient Indian physician Sushruta is...
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A hot tawa, the aroma of roasting ghee, and a plate waiting beside a bowl of chilled curd, that is the kind of comfort a gobi paratha brings to the...
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There is something comforting about a warm roti straight from the tawa. Soft, slightly smoky, and perfect with almost any meal. But for people avoiding gluten, making a good roti...
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A pot of beautifully cooked Indian rice can change an entire meal. The aroma of warm basmati drifting through the kitchen, the gentle crackle of spices in ghee, and those...
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Honey lemon recipes have remained popular because they bring about freshness, sweetness and simplicity in one small jar. In addition, the mixture of lemon and honey develops a deeper flavour...
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Butter cookies are one of those baked treats that never really disappear from kitchens for too long. Crisp edges, rich buttery flavour, soft crumble through the centre, and that gentle...
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A pinch of the right seasoning can completely change the taste of a meal. Plain roasted carrots suddenly taste rich and savoury, grilled zucchini becomes smoky and exciting, and even...
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A methi paratha roasting on a hot tawa can make everyone ask, "Are those ready yet?" The familiar smell of fresh methi, wheat flour and ghee feels comforting. It is...
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A jar of garlic pickles never stays unused on the shelf. The moment the lid opens, the room fills with a bold aroma of roasted spices, sharp garlic and rich...
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Some recipes become part of daily meals, and carrot pickle is definitely one of them. A small spoonful next to hot parathas or simple dal and rice can instantly make...
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