Bullet Chilli

Bullet Chilli is a fresh green chilli that many people reach for when they want real heat and flavour in their food. It’s long, firm, and bright in colour, and it brings a sharp, lively spice that suits everyday Indian taste. Whether you like your food mildly hot or properly spicy, this chilli lets you control the heat easily.

These chillies work well in all kinds of cooking. You can chop them into curries, slit them for tadkas, grind them into chutneys, or even use them raw in salads for an extra kick. When cooked, they release a strong aroma that lifts the overall flavour of the dish without drowning out the other ingredients.

They contain capsaicin. It is the natural compound that gives chilli its heat and is linked to benefits, such as supporting metabolism and easing pain. The 350 g pack is practical for regular home cooking. Bullet Chilli fits naturally into everyday cooking to add that familiar heat and freshness that makes meals feel complete.